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This handsome vessel began her career as the popular Harald Jarl,
cruising the Norwegian coastline and fjords where she developed quite
a following over the years. Extensively renovated in 2003, the newly
christened Andrea provides a welcome return to the intimacy and
classic nautical sensibility often lacking in larger ships.
Staterooms are attractively designed for comfort and convenience,
fully air conditioned with modern bathrooms and thoughtful
appointments, Our international service staff has achieved high marks
from passengers for their friendliness and professionalism.
Delicious meals are freshly prepared by internationally trained chefs,
and served in leisurely single sittings in the Shearwater Restaurant.
Other features include a forward Observation Deck and two passenger
lounges. |
m/s Andrea Deck Plan

All
cabins have lower beds (separated or connected, as indicated), private
facilities with bath and/or shower, hairdryer, air conditioning, storage
wardrobe, vanity with chair or stool, television, telephone, personal safe.
Except for the five inside cabins, all staterooms feature either windows or
portholes.
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CATEGORY & APPROXIMATE SIZE
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DESCRIPTION
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DECK
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4 Inside Cabin (100-140 sq. ft.)
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2 lower beds (separated: 34, 36, 37, 38; connected: 33), shower
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Atlantic
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3 Outside Stateroom (90-140 sq. ft.)
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2 lower beds (separated: 401, 403, 411, 412, 414, 417, 419, 420, 422,
302, 303, 309, 319; connected 310, 311, 312, 313, 314, 315, 316),
shower, porthole
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Carribean, Atlantic
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2 Deluxe Stateroom (150-180 sq. ft.)
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2 lower beds (separated: 404, 405, 406, 408, 409, 410, 418, 305, 306,
307, 308, 320, 321, 322), shower, window or porthole
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Caribbean, Atlantic
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1 Master Stateroom (175-245 sq. ft.)
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2 lower beds (separated: 702, 605, 503, 505, 507, 407, 318; connected:
603, 604), bath or shower, window or portholes, sitting area
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Bridge, Baltic, Mediterranean, Caribbean, Atlantic
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Owner’s/President’s Suite (250 sq. ft.)
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2 lower beds (connected: 601, 602), bath with shower, window, sitting
area
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Baltic
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Superior Single Cabin (95-120 sq. ft.)
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1 lower bed, shower, porthole (501, 402, 317)
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Mediterranean, Caribbean, Atlantic
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Standard Single Cabin (70-75 sq. ft.)
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1 lower bed, shower, porthole (421, 424, 304)
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Caribbean, Atlantic
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Cruise
Ship Information
General Information:
• Class: Bureau Veritas
• Holds 105 passengers, 56 cabins
• Décor: 18th century Gustavian style
• Officers and Crew: International
• Crew number: 48
• Official language on board: English
• Currency on board: US Dollar
• Speed 14 knots
• Gross tonnage 2,632
• Length 286 feet
• Beam 43.6 ft
• Draught 15.5 feet
• Classification: Ice Class
• Engines: 1B & WDM 550 VTRF 110/40
• Registry: Monrovia, Liberia
Public Rooms:
• Cormorant Lounge is at the fore of the vessel, and is a
quiet lounge for reading, card games or conversation. It contains
a small library plus two computers for internet access by
passengers.
• Kittiwake Lounge & Bar is located toward the stern on the
Mediterranean Deck and is the ship's social center. It is also
used for lectures and entertainment.
• Shearwater Restaurant holds dining in one seating.
• Northern Lights Cafe is on the Baltic Deck, and is used for al
fresco dining, weather permitting.
• Fitness center located on the top deck – will have basic
equipment treadmills, Bikes and free weights.
• Gift shop items on display available for purchase from reception
desk agent.
• Elevator
Embarkation / Disembarkation:
The embarkation time is 4:00 pm. Please note that early arrivals
cannot be accommodated onboard. Disembarkation time is usually at
9:00 am or before.
Payment Methods and Official Currency:
Official currency on board is the US dollar. The following payment
methods are accepted for settlement of shipboard accounts:
• Cash
• American Express
• MasterCard
• Discover Card
• Travelers Checks
• VISA
Please note that personal checks cannot be cashed on board and
are not accepted for payment of onboard accounts.
Cabins:
• TV with satellite access, individual climate control, telephone
and personal safe
• Hairdryers, lighted make up mirror
• Amenities, shampoo, conditioner, lotion, shower cap, soap, face
cloth
• Storage for suitcase underneath beds
• 220 V throughout, 110V in bathroom- shaver only
• Laundry service available
• Air-conditioning & heat throughout ship; vent regulators in
individual cabins.
Dress Code:
For cruises in Europe, sporty, casual clothing is appropriate
onboard. For Captain’s Dinner and Farewell Dinner we recommend
dressy attire for woman and a jacket and tie for men.
Meals/ Restaurant:
All meals will be served in the Shearwater Restaurant located
on the Mediterranean Deck. The Shearwater Restaurant can
accommodate all passengers in one seating. The Northern Lights
Café, located on the upper deck offers al fresco dining when
weather permits.
Medical Attention:
All passengers are strongly advised to take up insurance covering
illness and accident. Passengers requiring special medicine should
bring it aboard with them. Medical doctor will be on call aboard
the MS Andrea during all Antarctic cruises.
Electrical Current:
The electrical outlets in the cabins and public areas are
220V, 50~. (US standard is 110V, 60~) Passengers will need to
bring voltage converter kit for any appliances that are 110V.
There is a 110V, 60~outlet for electric shavers in the bathroom,
however, this outlet will not provide sufficient wattage for most
appliances.
Gratuities:
Gratuities are not included and are at each passenger’s
discretion. There will be designated envelopes in each cabin and
reception at the end of the voyage. All tips are divided equally
among the crew members onboard. A guideline of $10.00-$12.00 US$
per passenger per day would be appropriate.
Laundry:
Laundry service is provided on board for personal laundry and
pressing. Price list and laundry bags are available in each cabin.
For safety reasons, the use of personal clothing irons is not
permitted in passenger cabins. There is no facility for dry
cleaning.
Smoking:
Smoking is not permitted in the cabins or public areas.
Smoking is only permitted outside.
On Board Dining Schedule:
Early Bird Continental Breakfast - 6:00 am
Full American Breakfast - 7:00 am-9:00 am
Lunch Buffet -
12:00 pm-2:00 pm
Dinner -
7:30 pm-9:30 pm
Midnight Buffet -
12:00 am |
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Master
Stateroom
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Deluxe
Stateroom
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Inside Cabin
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Single Cabin |
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